Rana Daggubati, known for his versatility in the film industry, is currently juggling between movies, producing, and managing his business ventures. With a rich background in cinema, Rana has emerged as one of the most talented individuals in the field. Before stepping into the limelight as an actor, Rana had already made significant contributions behind the scenes in the film industry. His extensive network spans across Bollywood and Tollywood, giving him a unique edge among his peers. Meanwhile, his recent remarks on his food habits are what made everyone’s heads turn.
In a recent interview, Rana shared intriguing insights into his life, business endeavors, and his passion for food. One of the most surprising revelations was his unabashed love for non-vegetarian cuisine. Rana proudly proclaimed, “I am a full non-vegetarian,” showcasing his unapologetic culinary preferences.
Reflecting on his experience during the filming of Baahubali, Rana recounted how he had to adhere to a strict vegetarian diet for his role transition. He said, “I followed a strict diet first for Baahubali and then for the NTR biopic Maha Nayakudu film. After completing the Maha Nayakudu film, I immediately called my friend’s restaurant located in Nampally and asked him to send Haleem. When I put it in my mouth, tears welled up in my eyes.”
He then added, “You will not even imagine how much I love non-veg. When I go to other countries, I taste all non-veg items. You will be surprised by my food habits and my love for non-veg. I even eat snakes and crocodiles during my travels abroad,” he added, which surprised everyone about his craving for non-veg.
Some were astounded by his boldness in trying unconventional foods, while others simply admired his authenticity and openness about his preferences.